Ray Isle

71 Minutes

Ray Isle grew up in Houston, Texas, thinking he’d be in a band or write novels. Along the way he fell in love with the world of wine and found a way to turn that enthusiasm and excitement into a career working as an editor in wine magazines, such as Food & Wine, where he is executive wine editor, and on television, in countless appearances on NBC’s The Today Show. Enjoy! For more visit: foodandwine.com